A soft, spreadable fruit preserve made by cooking crushed or chopped strawberries with sugar, pectin, and typically an acid until it thickens. It features a vibrant, cooked-fruit flavor and a red-pink color, often used as a spread for bread, toast, and scones, or as a filling for pastries and cakes.
ប្រទេសដើម: France
បាកូដ: 3045320026740
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