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Salted French Butter

$5.20
In stock

This salted French butter is made in Normandy from pasteurized cow's milk cream, lactic ferments, and 2% salt. It contains 80% fat and is characterized by a smooth, creamy texture and a fresh, lightly salted flavor suitable for baking, cooking, or as a spread.

Country of Origin: France

Barcode: 3161911393210

Frequently bought together