Micogreen Mixed Radish

$0.60

Big Lime - Delishop Fresh

Fresh Big Lime, renowned for its zesty flavor and vibrant citrus aroma. Perfect for adding a punch of tangy freshness to drinks, marinades, and recipes, this large, juicy lime is packed with essential vitamin C and natural acidity. Its bold taste and ample juice make it an ideal choice for chefs and home cooks looking to enhance their culinary creations with a burst of invigorating citrus. Elevate your meals with the refreshing and versatile Big Lime.

$1.00

Small Lime - Delishop Fresh

Fresh Lime small, tangy citrus fruit renowned for its vibrant green color and sharp, acidic flavor. Originating from Southeast Asia, it is widely cultivated in tropical and subtropical regions around the world. Limes are characterized by their thin, smooth skin and juicy, segmented flesh that is rich in vitamin C, dietary fiber, and essential antioxidants. The fruit’s high acidity makes it a versatile ingredient in both culinary and beverage applications, including marinades, dressings, cocktails, and desserts. Limes are typically used fresh, but their zest and juice are also valuable for imparting a bright, tangy flavor to a wide range of dishes.

$0.50

Bean Sprout - Delishop Fresh

Crisp and tender shoots that grow from germinated beans, offering a mild, subtly sweet, and nutty flavor with a crunchy texture that complements a variety of dishes.

$1.40

Taiwan Morning Glory Sprouts - City Of Sprouts

Fresh, tender young shoots with a crisp texture and a mild, slightly earthy taste. They add a light, refreshing bite to meals and are a great way to bring freshness and color to your plate.

$1.40

Rambo Radish Sprouts - City Of Sprouts

These sprouts are known for their striking deep purple color and zesty, peppery flavor. They provide a crunchy texture and visual appeal to salads, sandwiches, and as a garnish for fish or meat. Rich in vitamins A, C, E, and K, as well as essential minerals like calcium and iron, they support immune health, digestion, and bone strength. They are fast-growing, typically reaching maturity in three to six days.

$1.40

Pink Radish Sprouts - City Of Sprouts

These sprouts have a slightly spicy taste and a high concentration of nutrients like iron, iodine, and vitamins. Featuring vibrant pink stems and green heart-shaped leaves, they add a peppery flavor and a splash of color to salads, sushi, sandwiches, and various meat or fish dishes.

$1.40

White Radish Sprouts - City Of Sprouts

White Radish Sprouts are fresh, crunchy young shoots with a mildly peppery and refreshing flavor. They add a light crispness and a slightly sharp taste that brings extra freshness to many dishes.

$1.40

Mustard Sprouts - City Of Sprouts

Fresh, tender young greens with a delicate texture and a naturally bold, peppery flavor. They are perfect for adding freshness, crunch, and a lively gourmet touch to salads, sandwiches, wraps, and savory dishes.

$1.70

Sunflower Sprouts - City Of Sprouts

Fresh, tender young greens with a crisp texture and a mild nutty flavor. They are perfect for adding freshness, crunch, and a nutritious touch to salads, sandwiches, wraps, and healthy meals.

$1.40

Green Pea Sprouts - City Of Sprouts

Fresh, tender young shoots with a crisp texture and a mild, slightly sweet flavor. They are perfect for adding freshness, crunch, and a nutritious touch to salads, sandwiches, wraps, and light everyday meals.

$1.40

Micro Mixed Sprouts - City Of Sprouts

Micro Mixed Sprouts are fresh, tender young greens packed with delicate texture and a mild, vibrant flavor. They are perfect for adding freshness, color, and a nutritious touch to salads, sandwiches, and gourmet dishes.

$1.00

Micogreen Pea Shoot - Khmer Organic

These tender, vibrant greens feature delicate tendrils and a crisp texture with a sweet, refreshing flavor reminiscent of fresh-picked snap peas. A nutrient-dense superfood, they are highly versatile for use in salads, stir-fries, and wraps, or as an elegant garnish to enhance the visual appeal and nutritional value of any meal.

$0.85

Micogreen Green Radish - Khmer Organic

These young, tender plants are harvested just after the first leaves sprout, typically 7 to 10 days after planting. Known for their vibrant green leaves and often colorful stems, they deliver a concentrated, peppery bite similar to a mature radish but with a fresher, spicier finish. These nutrient-dense greens are packed with vitamins A, C, E, and K, along with essential minerals like potassium and calcium.

$0.85

Micogreen Red Radish - Khmer Organic

Fresh, colorful, and peppery, organic microgreen red radish has tender leaves, crisp red-purple stems, and a bold fresh taste. It is naturally rich in vitamin C, vitamin K, antioxidants, fiber, and plant nutrients, making it a nutritious choice for healthy eating.

$1.40

Black Sesame Sprouts - City Of Sprouts

Black Sesame Sprouts are delicate young shoots with a fresh texture and a mild, nutty flavor. They add a nutritious and gourmet touch to salads, sandwiches, wraps, and light everyday meals.

$1.00

Yellow Bean Sprouts - City Of Sprouts

These fresh mung bean sprouts have a crispy, slightly nutty flavor and a high water content. Long and tender, they are terrific for adding a juicy crunch to a variety of vegetarian and meat-based recipes, like spring rolls, fried rice, soups, and stir-fry. They easily absorb the flavors of other ingredients and are ready to cook. Often used in East and Southeast Asian cuisine, they provide a nutritious source of vitamins C, K, and dietary fiber.

$1.40

Coriender Sprouts - City Of Sprouts

Also known as cilantro, these sprouts offer a fresh, citrusy, and aromatic flavor that is warm, nutty, and complex. They are rich in vitamins A, B9, C, E, K, and antioxidants like lutein and beta-carotene. These versatile greens serve as a flavorful garnish or addition to salads, sandwiches, curries, tacos, and soups. They typically grow to a height of 5-7 cm and are harvested between 7 and 21 days after planting.

$1.50

Soybean Sprout - Delishop Fresh

Produces robust sprouts with a full-bodied texture and rich, nutty flavour, commonly used in Asian-style cooking. These sprouts feature long, firm shoots ideal for stir-fries, soups, and traditional dishes.