Blending rich dark chocolate with smooth cashew mylk, this bean-to-bar chocolate offers a creamy, dairy-free twist on a classic favorite. Made with premium cacao beans grown in Mondulkiri, Cambodia, it contains 46% cocoa for a mild, well-balanced flavor with subtle nutty notes. Crafted using carefully selected ingredients, it is vegan and gluten-free.
Country of Origin: Cambodia
Barcode: 0652733559241
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