Baking

$3.65

Desiccated Coconut - Black & Gold

Desiccated Coconut

$5.90

Vegetable Extract Spread - Promite

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$4.60

Unicorn Confetti - Queen

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$4.90

Gluten Free Chick Pea Flour - McKenzie's

Finely milled from whole dried chickpeas, this organic flour is a versatile, protein-rich ingredient ideal for gluten-free baking and cooking. It features a nutty, mildly sweet flavor and provides structural integrity and moisture to dishes like pancakes, breads, and muffins. Naturally high in fiber and minerals, it also serves as an effective thickener for sauces and a binder for fritters or veggie burgers.

$1.85

Baking Soda - McKenzie's

Versatile kitchen and household staple renowned for its leavening properties, perfect for creating light, fluffy pastries and cakes. This multipurpose compound also functions as a natural deodorizer, non-toxic cleaning agent, and gentle exfoliant. It can be used to neutralize odors in refrigerators and carpets, clean kitchen appliances without scratching, and soothe minor skin irritations or insect bites. Sourced for high purity, it serves as an effective pH balancer for pools and drinking water, as well as a reliable agent for extinguishing small grease or electrical fires.

$36.00

Chocolate Tartelette - Symphonie

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$4.90

Gluten Free Coconut Flour - McKenzie's

Organic and unrefined, this coconut flour is a gluten-free, low-carb, and grain-free alternative to wheat flour. Made from dried and finely ground coconut meat, it is exceptionally high in fiber and a good source of protein and healthy fats. Its subtle sweetness and rich texture make it ideal for baking muffins, pancakes, and cookies, as well as thickening sauces or coating meats. Because it is highly absorbent, it often requires extra liquid or eggs when used in recipes. It is also suitable for keto, paleo, and vegan diets.

$5.60

Strawberry Pie Filling - Saporito

This strawberry pie filling is made with freshly-picked, whole, plump strawberries in a sweet, red slurry to help you create homestyle strawberry pies. The filling comes ready to use, saving you time and labor while providing a consistently high-quality product.

$3.65

Ground Almonds - Sea Quality

Made from whole almonds that have been ground into a fine powder, this versatile ingredient is ideal for baking, as a coating for fried foods, or as a thickening agent for sauces and gravies. It provides a source of protein and fiber, is high in Vitamin E and Magnesium, and serves as a low-carb, gluten-free alternative to wheat flour.

$17.15

Sliced Almonds - Sea Quality

Natural almonds with brown skins left intact sliced thinly, lengthwise, in-house for a beautiful two-toned look. These almonds are ideal for coating soft cheeses and pates, using in butter brickle and toffee, or pressing onto fish fillets before cooking. They provide a source of plant-based protein and add an elegant touch and satisfying crispness to cakes, cookies, and salads.

$3.00

Crispy Flour - Beksul

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$8.10

White Chocolate Compound - CacaoTalk

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$35.50

Milk Chocolate 34.10% - VanHouten

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$3.25

Chocolate Paturette Dessert - Pâturages

Pâturages Paturette Chocolate Dessert is a creamy, indulgent dessert made from pasteurized cow's milk. With its rich chocolate flavor and smooth texture, it's perfect for satisfying sweet cravings

$4.90

Chocolate Liegeois Dessert - Pâturages

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$5.65

Vanilla Aroma - Vahiné

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$3.30

Brick Pastry Sheet - Ranou

Brick pastry sheets are thin, delicate dough circles originating from North Africa, particularly Tunisia. Made from wheat flour, water, salt, and sunflower oil, these sheets have a satiny texture and are known for their versatility in both sweet and savory dishes. When fried, they become extremely crisp, and when baked, they offer a light, crunchy finish. They are commonly used to prepare traditional dishes like brik a l'oeuf, pastilla, samosas, and spring rolls.

$5.55

Wholemeal Flour - Organic Wave

1000g

$5.06

Nutritional Yeast - Backyard Cafe

Nutritional yeast : a great add on of extra proteins, vitamins, minerals and antioxidants to any meal

$5.35

Cake Flour - Prima

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$5.60

Chocolate Cake Preparation - Alsa

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$2.20

Cake Flour - Chabrior

Self Raising Cake Flour is a wheat flour (Type 45) pre-mixed with 3% raising agents, including disodium diphosphate and sodium hydrogen carbonate. Designed to provide a consistent rise for cakes and pastries without the need for additional leavening. It has a protein content of approximately 11.2g per 100g.

$1.75

Bread Crumbs - Tipiak

Tipiak has rediscovered breadcrumbs for you and has been inspired to create: Golden Breadcrumbs, a breadcrumb specially adapted to breaded products for extra crispness.

$2.25$3.40

Wheat Flour - Savoir Terre

1kg

$3.00

Shortcrust Pastry Dough - Ranou

Shortcrust Pastry Dough, such as the Monique Ranou Pâte Sablée, is a versatile French-origin pastry used for tarts, quiches, and pies. It is traditionally made by mixing flour with fat until a crumbly, sand-like texture is achieved, and can be adapted for both sweet and savory dishes. This specific product is a plant-based, raw shortbread dough containing wheat flour, vegetable fats, and sugar, designed to provide a crisp and flaky crust.