William Saurin

$6.10

Salmon Steak Tray - William Saurin

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$5.60

Sausage with Beans - William Saurin

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$13.05

Salted Pork with Lentil - William Saurin

Salted Pork with Lentils is a hearty, savory dish that brings together the rich, salty flavor of cured pork and the earthy, tender texture of lentils. The salted pork is typically simmered to perfection, releasing its robust flavors, which blend beautifully with the soft, comforting lentils. This dish often includes aromatic ingredients like onions, garlic, carrots, and herbs such as thyme and bay leaves, enhancing its depth and complexity. The result is a satisfying, protein-packed meal that’s both filling and flavorful, perfect for cozy, cold-weather dining.

$3.05

Ham Pate - William Saurin

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$8.60

Ham Pate - William Saurin

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$6.50

Toulouse Cassoulet - William Saurin

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$8.65

Toulouse Cassoulet with Duck Fat - William Saurin

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$7.30

Sausage with Lentils - William Saurin

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$5.95

Royal Sauerkraut Riesling - William Saurin

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$4.85

Slow-Cooked Cassoulet - William Saurin

A delicious little cassoulet simmered just for you! Our charcuterie is prepared and cooked with meats of EU origin, traceability guaranteed. Our meats are preservative-free! We have removed nitrite salts from our recipes, to give the meats a natural color.

$6.80

Forest Chicken Cocotte Pasta and Mushroom - William Saurin

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$8.63

Stewed Cassoulet - William Saurin

Stewed Cassoulet

$7.30

Petit Salé with Lentils - William Saurin

Petit Salé with Lentils

$7.20

Cabbage Stew - William Saurin

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$5.30

Sauerkraut with Garnishes - William Saurin

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$3.95

Sausages with Lentils - William Saurin

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$5.75

Tartiflette with Reblochon - William Saurin

Tartiflette with Reblochon