Radford Dale

$57.20

"Renaissance" - Radford Dale

Radford Dale Renaissance Chenin Blanc is a complex and richly textural white wine crafted from some of the oldest bush vines in Stellenbosch, South Africa. This wine is defined by its elegance and finesse, featuring a bright aromatic profile of pear, peach, and citrus fruits accompanied by subtle honeyed and floral notes. On the palate, it offers a harmonious balance of vibrant acidity, concentrated fruit flavors, and a distinctive mineral-driven, saline finish. The winemaking process involves natural fermentation in old oak barrels and maturation on primary lees to enhance its depth and waxy complexity. With an aging potential of 10 to 15 years, this sustainable and vegan-friendly wine pairs exceptionally well with creamy seafood dishes, roasted poultry, or nutty cheeses like Gruyere.Region:Stellenbosch

$57.20

Organic "Freedom" - Radford Dale

Radford Dale Freedom Pinot Noir is an elegant wine from the cool-climate Elgin region of South Africa, known for its balanced profile of red fruit, spice, and earthiness. The nose is fresh and perfumed, featuring aromas of red berries, cherries, and cinnamon mingle with earthy tones and subtle hints of aniseed or dried herbs. On the palate, the wine offers a smooth, satin texture with a core of sweet fruit concentration balanced by a keen mineral lift and refined, silky tannins. This vintage-driven Pinot Noir reflects a commitment to organic practices and minimal intervention, resulting in a complex and compelling finish that shows both precision and longevity. It pairs exceptionally well with a variety of dishes, including meaty fish like salmon and tuna, as well as lamb, pork, or Mediterranean-style salads.Region:Western Cape / Elgin

$70.40

"Gravity" - Radford Dale

Radford Dale Gravity is a premium South African red blend of Shiraz, Cabernet Sauvignon, and Merlot grapes. This complex wine features a supple body with dense, ripe tannins and flavors of blackberries, blueberries, oak, and a hint of smoke. On the nose, it offers aromas of dark berries, spice, and mineral notes reflecting its Stellenbosch terroir. The name originates from the estate's use of gravitational pressing, which results in more integrated tannins and a seamless finish. It is aged in French oak barrels and is best enjoyed after decanting, paired with hearty dishes like steak or lamb.Region:Stellenbosch

$48.40

"Black Rock" - Radford Dale

The Radford Dale Shiraz is a flagship wine that offers an enticing nose with oriental spice notes and dark fruit complexity. On the palate, it features fine black pepper and soy sauce notes over a luscious dark fruit core, with a grainy texture that adds grip. This medium-bodied wine is known for its elegance and restraint, showing rosemary and lavender perfume over bright plum fruit. It is crafted with a focus on freshness and a lithe texture, leading to a refreshingly vibrant and tapering finish. This sophisticated Syrah pairs exceptionally well with savory dishes such as grilled lamb or wild mushroom risotto.Region:Stellenbosch

$26.40

"Vinum" Chenin Blanc - Radford Dale

Radford Dale “Vinum” Chenin Blanc is a vibrant and expressive white wine produced in the renowned Stellenbosch region of South Africa. Made from carefully selected Chenin Blanc grapes, this wine offers fresh aromas of citrus, green apple, pear, and subtle floral notes. On the palate, it is crisp and well balanced with lively acidity and a clean, refreshing finish. The wine showcases the purity and freshness typical of Chenin Blanc, making it an elegant and versatile choice for many occasions.Key Characteristics:Grape Variety: Chenin BlancRegion: StellenboschCountry: South AfricaStyle: Fresh, crisp, and aromatic white wineFlavor Notes: Citrus, green apple, pear, and floral hintsFinish: Clean, refreshing, and balanced.

$26.40

"Vinum" Pinotage - Radford Dale

Radford Dale Vinum Pinotage is a refined red wine from Stellenbosch, South Africa, crafted from 25-year-old vines grown in decomposed granite soils. The winemaking process emphasizes freshness and elegance, utilizing wild fermentation and carbonic maceration in open-top oak demi-muids followed by maturation in older Burgundian barrels. The wine presents a deep purple hue with a ruby rim, offering a bouquet of ripe strawberries, mulberry, and perfumed rosewater. On the palate, it features layers of wild berry compote and dark forest fruits supported by grippy tannins and a clean, fresh finish. This versatile Pinotage pairs exceptionally well with grilled or braised meats such as lamb, beef, and roasted pork belly.Region:Stellenbosch, South Africa