Odyssée

$3.75

Blinis - Odyssée

Soft, buttery mini pancakes with a fluffy texture that serve as an ideal base for elegant appetizers, tapas, or hors d'oeuvres. They are designed for effortless entertaining and can be easily warmed in a toaster, microwave, or oven.

$3.85

Mackerel Fillets with Lemon and Tarragon - Odyssée

Preserved in a light brine to highlight the moist texture of the flesh, these fillets follow a simple and natural recipe that creates a scent of summer with a fresh, aromatic citrus touch. These hand-prepared fillets are a nutritious choice, packed with healthy omega-3 fatty acids and protein.

$3.25

Mackerel Fillets in Escabeche Sauce - Odyssée

Carefully hand-prepared and cooked in a classic sauce of tomato and onion with a hint of vinegar. These fleshy fillets are processed during the high season to ensure they are tasty and tender, offering a traditional Mediterranean flavor without preservatives, colorings, or artificial flavors.

$3.65

Mackerel Filets in Muscadet & Herbs - Odyssée

Tender Atlantic mackerel fillets marinated in a classic French court-bouillon of Muscadet white wine, white wine vinegar, and fragrant herbs. Slow-cooked with aromatics like onion, lemon, carrots, and cucumbers, these skinless and boneless fillets offer a light, clean, and beautifully balanced flavor that softens the natural richness of the fish.

$3.05

Sardines in Tomato - Odyssée

Fleshy and tasty fillets in sunflower seed oil, perfect for the preparation of sauces, pasta sauces, pizza, finger food, and first courses. Consisting of wild-caught anchovies from the Southeast Pacific, they are salted and marinated to guarantee a delicate flavor reminiscent of the sea.

$3.20

Whole Tuna in Sunflower Oil - Odyssée

Experience the rich, hearty flavor of this premium tuna packed in light, nutritious sunflower oil to preserve its fresh, natural taste. Lightly seasoned with just a pinch of salt, this versatile pantry staple is perfect for quick meals, picnics, or gourmet recipes. Filled with wholesome protein and omega-3 fatty acids, it is a healthy choice for the entire family.

$3.05

Sardine Fillets with Lemon and Basil - Odyssée

Boneless, tender, and tasty fillets decorated with a light lemon basil marinade. These pre-cooked sardines are hand-packed to preserve their texture and offer a fresh, aromatic flavor without preservatives, artificial colors, or flavors. They are rich in omega-3 and protein.

$3.50

Tuna Rillettes - Odyssée

Fleshy and tasty, these rillettes are crafted with high-quality tuna and a mix of wholesome ingredients like rapeseed oil and a hint of coriander to bring a taste of the French coast to your table. They offer a creamy, rich texture and a delightful flavor reminiscent of a fresh seaside breeze, making them a versatile addition for appetizers, light lunches, or seafood spreads.

$4.70

Fish Soup - Odyssée

Enjoy a comforting and flavorful fish soup made with quality fish and a carefully balanced blend of vegetables, herbs, and seasonings. Rich in taste and ready to enjoy, this nourishing soup is an excellent choice for a quick lunch, light dinner, or satisfying snack. Fish is naturally high in quality protein and provides essential omega-3 fatty acids, which help support heart health, brain function, and overall wellness. It is also a good source of important nutrients such as vitamin D, vitamin B12, iodine, selenium, and phosphorus, which contribute to healthy bones, immune support, energy production, and normal muscle function.

$6.50

Salmon Atlantic in Brine - Odyssée

A high-quality, farm-raised seafood option that offers a mild flavor and moderately firm, oily texture. These fresh fillets are typically characterized by their rich orange or pinkish-orange color and large, moist flakes when cooked, making them a versatile choice for a variety of culinary preparations.

$5.05

Grilled Mackerel Fillets with Peppers - Odyssée

Grilled mackerel fillets from the cold northern seas have a delicate taste and high omega-3 content. Hand-processed and lightly grilled to enhance their natural flavor, they are packed in vegetable oil with jalapeno peppers for an intense, tantalizing taste. These skin-on, boneless fillets have a meaty texture and are ideal for those looking for a main course with an unmistakable flavor.

$5.90

Red Lompe Eggs - Odyssée

These bright red eggs, sourced sustainably from the Cyclopterus lumpus species in the Northwest Atlantic, offer a crisp texture with a characteristic slightly iodized taste and odor. They are pasteurized for better preservation and serve as a sophisticated, accessible alternative to caviar for garnishing canapes, appetizers, and fish dishes.

$4.40

Salmon Rillettes - Odyssée

A delicious blend of fresh and smoked salmon that embodies artisanal expertise and a passion for maritime traditions. This spread combines rigorously selected Atlantic salmon fillets, caught according to seasonal principles, with beechwood smoked salmon prepared using an ancestral method. The smooth cream highlights the freshness and quality of the local ingredients, resulting in an elegant, refined appetizer that offers traditional and memorable flavors.

$6.50

Anchovy Fillets in Sunflower Oil - Odyssée

Fleshy and tasty fillets in sunflower seed oil, perfect for the preparation of sauces, pasta sauces, pizza, finger food, and first courses. Consisting of wild-caught anchovies from the Southeast Pacific, they are salted and marinated to guarantee a delicate flavor reminiscent of the sea.

$5.40

Salmon Rillettes - Odyssée

A French classic, these rillettes are a rich, chunky spread of poached and smoked salmon. This elegant and artisanal blend offers a smooth yet airy texture with delicate smoky aromas.

$2.50

Tuna Flakes in Tomato Sauce - Odyssée

Made with the freshest and finest tuna, simmered in a rich and flavorful tomato sauce, this tangy and satisfying dish is incredibly versatile. It can be enjoyed on its own, mixed with pasta, or used as a salad topping. Processed using advanced Japanese retort technology, it is ready-to-eat, requires no refrigeration until opened, and has a two-year shelf life at room temperature.