Bouchard Père & Fils

$35.20

"La Vignée", Bourgogne AOP Red

Bouchard Pere Fils La Vignée Bourgogne Pinot Noir is a classic red Burgundy that exhibits a bright ruby color and a fine, subtle bouquet with aromas of small black fruits like cherry and blackcurrant, often accompanied by licorice and spice notes. On the palate, the wine is smooth, supple, and well-balanced, featuring silky tannins and a harmonious finish with a nice length of red fruit flavors. It is crafted from 100% Pinot Noir grapes sourced from various terroirs across the Burgundy region, including the Côte d'Or, and is partially aged in oak to add complexity while maintaining freshness. This versatile wine pairs excellently with a variety of dishes, such as cured meats, coq au vin, beef stew, or creamy French cheeses like Camembert. It is designed to be approachable in its youth but can also be cellared for several years to develop further earthy and forest floor characteristics.Region:BurgundyTasting notes:The nose reveals elegant small fruit flavors. On the palate, the wine is pleasantly balanced, revealing a harmonious blend of fruit and terroir. It is fresh when young and can develop more mature pinot noir notes with 3 to 5 years of aging.

$110.00

Nuits-Saint-Georges AOP

Bouchard Père Fils Nuits-Saint-Georges is a powerful and complex red wine crafted from 100% Pinot Noir grapes harvested in the Côte de Nuits region. The wine features an intense, bright cherry red color with a bouquet of cinnamon, cloves, and morello cherries, often accented by hints of liquorice and blond tobacco. On the palate, it is full-bodied, structured, and persistent, offering a harmonious balance between robust tannins and a round, velvety texture. This wine is aged for 14 to 16 months in French oak barrels and possesses an aging potential of 8 to 10 years, developing secondary notes of truffle and leather over time. It pairs exceptionally well with savory sauces, roasted game, grilled red meats, and mature soft-centered cheeses like Epoisses.Region:Burgundy