Products

$2.50

Deglet Nour Dates - Belle France

Belle France Deglet Nour Dates are high-quality dried fruits sourced from Algeria and Tunisia, known for their naturally sweet and honey-like flavor.These dates are carefully selected to ensure a soft texture and consistent quality, making them a popular choice for snacking or as a natural sweetener.The product is packaged in a 250g tray, providing a convenient and healthy plant-based option that is rich in dietary fiber.

$4.30

Organic Corn Flakes - Chabrior

Organic breakfast cereal made from 92% corn, barley malt extract, cane sugar, and sea salt, and features a crunchy, plain texture.

$3.65

Cooked Tomato Sauce with Onion & Garlic - Panzani

A rich and flavorful sauce made with French tomatoes, grown in open fields and harvested at peak ripeness during the summer in the South of France. Enhanced with a delicious blend of gently sautéed onions and garlic, this smooth sauce elevates your everyday meals. Ideal as a base for recipes or simply poured over pasta or vegetables for maximum indulgence and local zest!

$2.10$3.50

Old-Fashioned Chips with Guérande Salt - Brets

Thin and crispy with a real potato flavor, these traditional-style chips are seasoned with hand-harvested sea salt from the marshes of Northwest France. Crafted using a slow kettle-style method, they offer a thicker, crunchier texture and an authentic, savory taste that preserves the freshness of French-grown potatoes.

$4.55

Soy Milk - Alpro

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$3.95

Bretons Shortbread - Itinéraire des Saveurs

An indispensable traditional biscuit that stands as one of the classics of local afternoon teas. Prepared without any colouring agents or preservatives, these round and generous biscuits are ideal to accompany tea or coffee.

$3.30

Shortbread Pure Butter - La Mère Poulard

Baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands, this shortbread is produced to a traditional recipe which has been handed down through generations. It is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.

$4.75

Moroccan-style Chicken and Merguez Couscous - Itinéraire des Saveurs

A taste of Morocco featuring a classic combination of tender chicken and spicy merguez sausage served on a bed of light, fluffy couscous with a flavorful broth.

$6.50

Organic Oat Milk No Added Sugar - Bjorg

Discover Bjorg's plant-based oat drink and add a plant-based feel to your daily routine. It's the perfect breakfast or snack drink to incorporate into all your favorite recipes.

$4.75

Hazelnut Milk - Alpro

1l

$3.20

Lemon Tarts - Chabrior

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$2.40

T45 Wheat Flour - Chabrior

A highly refined, fine white flour from France, often referred to as "farine blanche." It is characterized by a very low ash content (approximately 0.40% to 0.45%) and a low protein content (around 8.5% to 9.5%), making it equivalent to Italian 00 or American cake flour. Due to its delicate texture and low gluten strength, it is primarily used for fine pastries, cakes, sweets, crepes, and enriched yeast doughs like brioche and croissants.

$6.10

Salmon Steak Tray - William Saurin

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$9.90

Ristotto with Duck Confit and Porcini Mushrooms - Maison Montfort

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$5.80

Island Vanilla Sugar - Alsa

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$3.55$4.65

Tea Biscuit - LU

A timeless treat featuring a perfectly crisp texture and subtle sweetness, these classic golden-baked biscuits are a quintessential choice for tea time. Their light, crumbly texture makes them ideal for dunking in your favorite hot beverage, providing a balanced and understated snacking experience for any occasion.

$4.55

The Original Speculoos Chocolate - Lotus Biscoff

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$2.20

Briochin Yeast - Alsa

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$8.70

Duck Cassoulet Superior - Maison Montfort

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$8.00

Green Kampot Pepper Sweet Sauce - La Plantation

100mKampot Green Pepper Sweet Sauce combines fresh green Kampot pepper with a sweet and tangy mix of vinegar, palm sugar, and fresh lime juice. The addition of moringa leaves adds a unique touch of earthiness. This versatile sauce is perfect for adding a flavorful kick to meats, seafood, and vegetables, offering a balance of spice, sweetness, and acidity that enhances any dish.

$2.95$3.85

The Original Speculoos Cream

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$5.95

Coffee Filters Original 1x2 - Melitta

Coffee Filters Original 1x2

$3.65

Prawn Spring Roll - Spring Home

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$4.20

Petit Brun Extra

LU’s story begins in 1846 and in true French style, romance played a key role in their creation. In the city of Nantes, Jean-Romain Lefèvre and Pauline-Isabelle Utile fell in love over their shared passion for baking and their desire to make the most delicious biscuits. Putting the first initials of their surnames together, LU was born.

$3.85

Figolu Biscuits - LU

Created in 1961, this iconic French biscuit features a crumbly shortbread texture with a rich, luscious fig paste center. It offers a perfect balance between a golden, crunchy exterior and a soft, naturally sweet, fruity filling. Each pack contains approximately 12 biscuits, making it a timeless snack ideal for pairing with tea or coffee.