1kg, Frozen
Frozen, 1kg
ប្រទេសដើម: France
បាកូដ: IMT0WW0000067
Whole Porcini 3/5
Ceps Diced
Whole Chanterelles 3/5
Mixed Forest Mushrooms
Organic, tasty and full of flavour, these frozen forest mushrooms are a medley of delicious ceps, girolles and white mushrooms.
Dried Porcini Mushroom
Prized culinary mushrooms that add a robust, earthy flavor to any dish, featuring a rich nutty flavor and meaty texture perfect for soups, stews, sauces, and risottos.
Mushrooms Cocktail
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Whole Chanterelles
With a trumpet-like cap over a sometimes spindly stem, these whole medium girolles chanterelles offer a fruity aroma with an earthy flavour.
Whole Summer Truffle - Giuliano Tartufi
Giuliano Tartufi Whole Summer Truffle offers a premium, aromatic truffle in its natural form, perfect for grating or slicing over pasta, risotto, eggs, and other gourmet dishes. Preserved carefully to maintain its earthy flavor and delicate texture, it brings authentic Italian truffle quality to any culinary creation. The Whole Summer Truffle is the perfect product for the lovers who want to taste the Truffle 12 months per year. Its strenght is the natural quality because the only ingredients is Truffle water and salt (brine).
Sliced Summer Truffle in Jar
Giuliano Tartufi Sliced Summer Truffle in a jar features thinly sliced, aromatic summer truffles preserved to retain their natural flavor and texture. Ideal for enhancing pasta, risotto, eggs, or gourmet dishes, these truffles bring an authentic Italian touch to any recipe.
Frozen Mix Forest Mushroom Mix
Enoki Mushroom
Dried Black Fungus
Chicken Leg Mushroom
Mushroom Crab Black
Mushroom White Oyster
Dry Mushrooms 75G
Rice Straw Mushroom
White Shimeji Mushroom
Black Mushroom (Shiitake)
Shiitake black mushrooms are known for their deep, umami-rich flavor and meaty texture. These mushrooms offer a savory taste that enhances soups, stir-fries, and various other dishes. Packed with nutrients, including vitamins D and B, as well as antioxidants, shiitake black mushrooms support immune health and provide a natural, earthy flavor. Ideal for both traditional and contemporary recipes, they add a robust depth and nutritional boost to your meals.