សាលាដរ៉េដអកលីស

$3.25

Cabbage Green Mondolkiri

Features a uniform round shape with outer leaves typically dark to light green, fading to a pale green or white core. The leaves are firm and slightly peppery when raw, becoming subtly sweet and softer after cooking, making it perfect for salads, coleslaw, boiling, stir-frying, or soup dishes.

$4.00

Radicchio

A striking leafy vegetable known for its deep red-purple leaves and slightly bitter, nutty flavor. Its bitter and spicy taste mellows significantly when grilled, roasted, or sautéed.

$0.75

សាលាដ បាតាវីយ៉ា

A light green leafy variety with crispy, ruffled leaves and a very mild, slightly sweet flavor. It forms a semi-compact head and is highly heat-resistant, making it a popular choice for salads, sandwiches, and wraps due to its satisfying crunch and ability to hold its shape. Rich in vitamins A, C, and K, as well as folate and fiber, it serves as a versatile and healthy base for various culinary applications.

$0.75

សាលាដរ៉ូម៉ែន

Fresh, crisp leafy green with a mild taste and crunchy texture. It is perfect for salads, wraps, sandwiches, and adding freshness to everyday meals.

$3.20

Chinese Cabbage

Often referred to as napa cabbage or Chinese leaves, this quick-growing vegetable typically forms dense, upright, cylindrical heads with a sweet flavor and crisp mid-ribs. It features crinkled, pale green outer leaves with a creamy yellow or white interior and is highly versatile, suitable for being steamed, stir-fried, fermented into kimchi, or served raw in salads. Rich in vitamins A, C, and K, as well as essential minerals like calcium and iron, it is a nutrient-dense staple of East Asian cuisine known for its mild, succulent texture and delicate taste.

$3.00

Cabbage - Khmer Organic

Consisting of a firm, tightly packed head of leaves with a mild, sweet flavor, this versatile vegetable is a classic ingredient for cole slaw, sauerkraut, and cabbage rolls. It offers a crisp texture and subtle sweetness that complements soups, stir-frys, and various global cuisines.

$1.00

Green Mustard - Khmer Organic

Featuring a bold, peppery bite reminiscent of mild horseradish, these hearty leaves are perfect for sautéing or mixing into fresh salads. They soften into a rich, savory green when cooked, bringing depth and character to stir-fries and a variety of other dishes.

$1.10

Khmer Lettuce - Khmer Organic

Organic Lettuce is fresh, crisp, and light, with a mild refreshing taste and crunchy leaves. It is low in calories and naturally contains fiber, vitamin K, vitamin A, folate, potassium, and antioxidants, making it a healthy choice for everyday meals.

$1.70

ខាត់ណាឡាស៊ីណាតូស្លឹករួញ

Fresh leafy green known for its rich texture, deep color, and slightly earthy taste. It is a nutritious and versatile ingredient, perfect for salads, smoothies, sautés, and everyday healthy meals.

$1.70

ខាត់ណាឡាស៊ីណាតូ

Fresh leafy green with a deep color, tender texture, and mildly earthy flavor. It is a nutritious and versatile ingredient, perfect for salads, smoothies, soups, and everyday healthy meals.

$1.65$1.95

Batavia Salad

All our veggies and fruits are chosen every morning specially for you by Natural Garden. The organic rice and chemical-free vegetables are certified by the Cambodian Organic Agriculture Association (COrAA).

$3.25

Cabbage Chinese Mondolkiri

Features a tender, sweet taste with crisp, pale green, tightly wrapped leaves and a dense heart. This refreshing and versatile vegetable has a mild flavor that is perfect for steaming, fresh salads, soups, or stir-fries.

$3.05

Frisee Lettuce

Frisée lettuce is a chic and flavorful green known for its curly, frilled leaves and slightly bitter taste. Often used in gourmet salads and as a garnish, its crisp texture adds a delightful crunch and visual appeal to dishes. Rich in vitamins A and K, frisée lettuce supports eye health and bone strength. Its unique flavor profile complements both fresh salads and cooked dishes, providing a sophisticated touch to your culinary creations. Ideal for adding both texture and a touch of elegance to any plate, frisée lettuce is a versatile and nutritious choice.

$0.60

Khmer Lettuce

Chemical-free, fresh daily vegetables grown by Khmer farmers, providing a healthy and environmentally respectful option perfect for salads and various dishes.

$1.95

Romaine Salad

Fresh Romaine Lettuce salad, has high nutritional value. It's vitamin and mineral content offers a range of health benefits such as providing antioxidants, helping maintain cardiovascular health, eye health and more. It is eaten fresh and commonly served as the base of green salads.

$1.20

Chinese Cabbage (Nappa)

Produces soft, crinkly leaves with a mild, slightly sweet flavor that is easy to incorporate into a wide range of meals. This cool-weather crop forms tight heads of pale green leaves and crisp white stalks that are delicious both raw and cooked.

$3.30

Lollo Rosso Salad

Features deeply ruffled, curled leaves with vibrant burgundy edges and a pale green base, offering a mild, slightly nutty flavor and crisp texture that adds exceptional color and volume to fresh salads.

$1.00

White Cabbage

Fresh white cabbage, known for its crisp texture and subtle, slightly sweet flavor. This versatile vegetable is perfect for a variety of dishes, from crunchy salads and hearty coleslaws to stir-fries and soups. Packed with essential vitamins C and K, fiber, and antioxidants, white cabbage supports a healthy diet and promotes digestive health. Enjoy its refreshing crunch and nutritional benefits in your favorite recipes or as a nutritious side dish.

$2.25

Purple cabbage

Features deeply crinkled, vibrant purple leaves with a tender, sweet, and slightly peppery flavor that is perfect for fresh salads, stir-fries, or braised dishes. This hardy, cold-tolerant crop produces compact heads that add both visual allure and robust flavor to culinary creations.