ទឹកម៉ាយូនេស ធម្មជាតិ

$3.50

Light Mayonnaise

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$2.50

Mayonnaise

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$6.20

ទឹកប៉េងប៉ោះ ដប ៣០០ក្រាម

Made with certified organic tomatoes and no high-fructose corn syrup or GMO ingredients. It features a thick texture and rich taste from sweet, juicy, vine-ripened tomatoes, making it a perfect addition to hamburgers, hot dogs, and fries.

$5.75

Tomato Ketchup

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$1.90

ទឹកប៉េងប៉ោះធម្មជាតិ

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$5.60

Dijon Mayonnaise

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$6.60

ទឹកប៉េងប៉ោះ ជាតិអំបិលតិច

A thick and rich tomato ketchup option with zero added salt and 70% less sugar than the classic recipe. Made with sun-ripened tomatoes and an iconic blend of spices, it delivers the signature flavor you love in a convenient upside-down squeeze bottle.

$2.05

ទឹកម៉ាយូនេស រសជាតិបែបជប៉ុន ដបតូច

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$2.05

ទឹកម៉ាយូនេស ដបតូច

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$3.50

Tomato Ketchup

A staple at mealtimes since 1886, featuring the unmistakable taste of sun-ripened tomatoes, along with passion and knowledge that gives the recipe its unique flavour. Perfect with a burger and chips or as a glaze for chicken wings, it contains absolutely no artificial colours, flavours, preservatives, or thickeners.

$2.05

ទឹកម្ទេស - Maggi

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$6.40

ទឹកប៉េងប៉ោះ-Masterfoods

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$4.00

ប័រម៉ាស្តាច រសជាតិវ៉ុលណាត

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$4.15

Fine & Strong Mustard

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$2.85

ប័រម៉ាស្តាច ផ្សំពីស្ករត្នោតលាយទឹកផ្លែឈើជូ

A traditional French condiment characterized by its grainy texture and robust, tangy flavor, featuring visible whole mustard seeds that provide a satisfying crunch and a spicy, zesty taste.

$2.10

ទឹកម៉ាយូនេស ២៣៥ក្រាម - Bouton d'Or

A versatile condiment made with Dijon mustard and free-range egg yolks, offering a classic flavor profile, featuring a rich texture and contains no artificial colorings.

$5.95

ទឹកម៉ាយូនេស រសជាតិបែបជប៉ុន

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$6.75

ទឹកម៉ាយូនេស

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$4.50

Ketchup Nature Top Down

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$8.65

ទឹកម៉ាស្តាច រសជាតិជី-Remia

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$3.95

ប័រម៉ាស្តាច សម្រាប់លាបនំបុ័ង-Maille

Wholegrain Mustard is characterized by its grainy texture and powerful punch. A hint of Hazelnut, the tender crunch of the mustard seeds, and its spicy intense flavors transport us to the heart of Burgundy. It gives a whole new dimension to a host of dishes, from the simplest to the most sophisticated. Perfect with a leg of lamb or pork chops, completes the pallete of flavors in a marinade or sauce, and instantly gives kick to a homely plate of cheese on toast.