Mekong Kitchen

We are a Cambodian food company based in Phnom Penh, dedicated to creating and producing a range of premium-quality cooking pastes, hot sauces, frozen stocks and demi-glace.

Our products are trusted by prestigious chefs throughout the country, endorsing our commitment to excellence and authenticity. We source our ingredients from women-led cooperatives in Kampong Chhnang and Kampot provinces, ensuring both ethical and sustainable practices.

With a focus on purity and tradition, we use only natural ingredients, free from artificial additives.

Experience the true essence of Cambodian flavours with every product we create.