Sparkling Wine

$30.80

Crémant d'Alsace AOP

Gustave Lorentz Crémant d'Alsace is a sophisticated sparkling wine characterized by its balance and freshness. This medium-bodied wine features lively acidity and a long, tangy finish. It is highly versatile for food pairings, matching excellently with roast chicken, seafood, Asian cuisine, and appetizers.Region:AlsaceTasting notes:The nose reveals aromas of white flowers, Granny Smith apple, and pear. On the palate, the wine is frank and supple with fine, refreshing bubbles and hints of citrus and white pear. The finish is clean, dry, and balanced with a touch of biscuit and croissant.

$14.50

Cuvée Jean Louis "Brut Rosé"

Cuvée Jean Louis Rosé is a French sparkling wine featuring a pale pink color with fine, abundant bubbles. This wine is crafted using the Charmat method and aged on lees for three months to enhance its structure and harmony of flavors. It pairs excellently with shrimp salad, roasted poultry, or fruit-based desserts like strawberry crumble.Region:Vin de FranceTasting notes:The nose reveals fresh and fruity aromas of ripe red berries, wild strawberry, raspberry, and red cherry, with hints of rose petal, citrus peel, and a subtle touch of brioche. On the palate, the wine is light- to medium-bodied and crisp, featuring bright red fruit flavors balanced by lively acidity and a fine, persistent mousse. The finish is elegant, clean, and refreshing with lingering notes of red fruit and citrus.

$11.70

Cuvée Jean Louis "Blanc de Blancs" Brut

Charles de Fère Cuvée Jean-Louis Blanc de Blancs Brut is a refined sparkling wine from France made exclusively from white grapes. It presents a bright, pale gold color with a fine, persistent mousse. This assertive bubbly is well-balanced with a persistent bubble structure and is ideal as an aperitif or paired with fish, seafood, and white meats. Best served chilled between 6-8°C, it is a benchmark for premium French sparkling wine.Region:Loire ValleyTasting notes:Pale golden color with delicate bubbles. White fresh fruit bouquet of pear and apple. A clean fresh attack that is pleasant to the taste thanks to a well-balanced dosage. The finish is light and crispy.

$44.00

"Premium" Brut Rosé

Jansz Premium NV Rosé is a vibrant sparkling wine showcasing the beguiling aromatics inherent to Tasmanian Pinot Noir. Crafted using the traditional Méthode Tasmanoise, the wine undergoes secondary fermentation in the bottle and is aged on yeast lees for 18 months to two years to develop complexity. This pale salmon-colored rosé is highly versatile, pairing excellently with smoked salmon blinis, charcuterie, or Mediterranean-style salads.Region:TasmaniaTasting notes:A vibrant sparkling Rosé with aromas of strawberries, rose petals, and fresh brioche. The palate is rich and creamy with notes of Turkish Delight, strawberries, and cream, balanced by an elegant vibrancy and a dry, refreshing finish.

$44.00

"Premium" Brut

Jansz Premium Cuvée is a classic sparkling wine from Tasmania, Australia, crafted using the traditional Méthode Tasmanoise. This elegant blend of Chardonnay and Pinot Noir is sourced from cool-climate vineyards across the island, including the Pipers River and Coal River Valley regions. The wine undergoes secondary fermentation in the bottle and is aged on its lees for approximately 18 to 24 months, resulting in a fine, persistent mousse and complex secondary characteristics. This versatile sparkling wine pairs excellently with fresh seafood like oysters, smoked salmon, or soft cheeses such as Brie and Camembert.Region:TasmaniaTasting notes:The nose reveals vibrant aromas of honeysuckle, citrus zest, and fresh strawberries, complemented by sophisticated notes of nougat, roasted nuts, and brioche. On the palate, it is well-balanced and creamy, offering flavors of green apple, lemon, and a hint of salinity, all supported by a refreshing natural acidity and a long, dry finish.