Bouton d'Or

$1.65

Bay Leaves - Bouton d'Or

Dried bay leaves used as a condiment or herb to enhance the flavor of various dishes, particularly in sauces and Mediterranean-style cooking. These aromatic leaves are typically added whole to recipes and removed before serving.

$2.10

Beef Broth - Bouton d'Or

A savory base for cooking powder, palm-oil-free kitchen staple used to enhance the flavor of various dishes.

$2.20

Chicken Broth - Bouton d'Or

Chicken Broth

$6.05

Rapeseed Oil (Colza) - Bouton d'Or

100% plant-based vegetable oil produced in France. Naturally rich in omega-3 fatty acids, this versatile cooking oil is suitable for vegan and vegetarian diets.

$4.30

Organic Apple Cider Vinegar - Bouton d'Or

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$1.40

Fine Herbs - Bouton d'Or

A delicately balanced combination of finely flavored herbs found in French cuisine. It serves as a subtle yet distinctive complement to omelettes, salads, or poultry. Known for its delicate, bright, and fresh flavors, this mixture is commonly used in mild flavored dishes that won't overpower its pleasantly subtle flavor.

$2.85

Mixed Pickles - Bouton d'Or

A selection of crisp vegetables, including onions, cauliflower, gherkins, carrots, and bell peppers, preserved in a tangy alcohol vinegar brine. This crunchy condiment is designed to enhance the flavor of various dishes and is commonly served as a side or appetizer.

$3.30

Balsamic Vinegar of Modena - Bouton d'Or

Vinegar feauting a dark, concentrated profile characteristi. It is a vegan and vegetarian condiment certified with the PGI (Protected Geographical Indication) label.

$2.20

Whole Green Olive - Bouton d'Or

High-quality olives, hand-picked, carefully selected, and naturally fermented to ensure a firm, meaty texture and a traditional, refreshing taste.

$2.95

Green Olive Stuffed Almond - Bouton d'Or

High-quality, hand-stuffed green olives, featuring a firm and meaty texture. They are filled with whole almonds, offering a balanced flavor profile with a buttery finish and a satisfying crunch.

$2.95

Capers - Bouton d'Or

Roland Surfine Capers are a small caper varietal, harvested from a low-growing bush indigenous to Mediterranean countries and cured in a vinegar brine to deliver a salty, acidic, and lemony flavor with floral notes. They are slightly larger than non-pareils and offer a more robust flavor and crunchier texture.

$3.75

Artichoke Hearts - Bouton d'Or

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$2.55

Red Wine Vinegar - Bouton d'Or

Red wine vinegar is a versatile condiment produced through the fermentation of red wine into acetic acid. It features a bright, ruby-red appearance with a tangy, acidic, and slightly fruity flavor profile. Known for its sharp and zippy taste, it is commonly used to enhance salad dressings, marinades, sauces, and stews, and is also effective for pickling vegetables or deglazing pans to create savory reductions.

$4.15

Sun-Dried Tomatoes - Bouton d'Or

Bouton d'Or Dried Tomatoes in Oil are marinated in sunflower oil with oregano, providing a rich and tangy Mediterranean-inspired flavor.

$10.45

Fine Gherkins - Bouton d'Or

Crunchy, hand-picked gherkins preserved in a piquant and spicy vinegar infusion with onions and mustard seeds. These extra-fine cornichons are characterized by their firm texture and a savory aromatic profile enhanced by selected herbs.

$3.50

6 Spices Gherkins - Bouton d'Or

These crunchy gherkins are pickled in a vinegar brine flavored with five aromatics, offering a tangy and spicy profile.

$4.40

Provence Herbs - Bouton d'Or

High-quality blend of aromatic plants of 100% Provençal origin,strongly flavored with essential oils.

$1.75

Ground Cumin - Bouton d'Or

Ground cumin is made by grinding whole cumin seeds and is known for its distinctive flavor with an earthy, nutty, and spicy taste, somewhat bitter undertones, and a warm, penetrating aroma with hints of lemon. Essential in Indian, Mexican, and Middle Eastern cuisines, it adds depth to dishes like chili, curry, stews, and roasted vegetables.

$1.55

Ground Sweet Paprika - Bouton d'Or

Finely ground paprika with a vibrant red color and a mild, sweet peppery flavor, s suitable for vegan and vegetarian diets.

$0.99

Thym - Bouton d'Or

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$5.75

Thym - Bouton d'Or

Cigalou thyme is a natural product, free of additives and preservatives, produced without pesticides or chemical fertilizers, valued in phytotherapy for its antiseptic properties and its ability to help clear the respiratory tract and aid digestion.

$3.55

Extra Fine Gherkins - Bouton d'Or

Extra Fine Gherkins

$1.45

Dill - Bouton d'Or

Anaromatic plant classified as having very good nutritional quality.

$1.45

Poultry Seasoning - Bouton d'Or

A savory, balanced blend of premium herbs and spices, including thyme and sage, designed to deliver a warm, aromatic flavor. This versatile, salt-free seasoning is a holiday staple for traditional roast turkey, stuffing, and gravy, but it also adds nuanced depth to everyday dishes like chicken pot pie, soups, stews, and marinades for pork or lamb.

$1.30

Oregano - Bouton d'Or

An aromatic perennial herb from the mint family (Lamiaceae), native to the Mediterranean region and western Asia. Known for its flavorful dried leaves and flowering tops, it features a warm, pungent taste and earthy, slightly bitter notes.