Sweet Corner

$4.70

Dinosaurus Chocolate Biscuits - Lotus Biscoff

Dinosaurus Chocolate Biscuits

$2.75

Pepito Dark Chocolate - LU

A delicious shortbread cookie covered in a layer of rich dark chocolate. These French butter biscuits are crispy and round, offering a balanced combination of crunch and intense chocolate flavor that makes them an ideal snack for any time of day.

$2.30

Crystal Sugar - Béghin Say

This is the traditional sugar for making homemade jams. The grain of crystal sugar is larger than that of caster sugar. It is ideal for long cooking times, such as pound cakes.

$4.40

Choco Cookies - Milka

Choco Cookies

$3.80

Orion Choco Pie X12

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$8.10

Frosted Strawberry Toaster Pastries - Pop Tarts

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$8.10

Frosted Cherry Toaster Pastries - Pop Tarts

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$8.10

Frosted Chocolate Fudge Toaster Pastries - Pop Tarts

416g

$4.40

Pure Butter Cookies - Bonne Maman

These traditional French biscuits are crafted with simple, high-quality ingredients like fresh butter and eggs, following recipes passed down through generations. Known for their crisp, golden texture and rich buttery flavor, they offer a sophisticated and indulgent snack that melts in the mouth without the use of artificial colorings or preservatives. Individually packed to preserve their signature crunch, these thin galettes are a Parisian staple often enjoyed with tea, coffee, or fruit preserves.

$4.20

Mini Chocolate Biscuits - BN

Indulge in the rich taste of these bite-sized treats, which feature a perfect blend of smooth chocolate and crunchy cereal. These golden-baked biscuits are sandwiched together with a delicious filling and decorated with the iconic BN smile, making them a favorite for children and adults alike. Their convenient size makes them ideal for on-the-go snacking, lunchboxes, or a quick afternoon tea break.

$2.75

Langue de Chat Cookies - Chabrior

Traditional French biscuits, also known as cat's tongues, known for their light and crunchy texture. Made with French wheat flour, these 200g packs of thin, oval-shaped cookies are often enjoyed on their own or as an accompaniment to coffee, tea, ice cream, or fruit salads.

$2.30

Breton Butter Shortbread Cookies - Chabrior

Traditional French butter biscuits from the Brittany region. These thick, crunchy shortbread cookies are made with 26.5% pastry butter, wheat flour, sugar, and fresh eggs, resulting in a rich, melt-in-the-mouth texture and a delicate buttery flavor.

$2.20

Breton Butter Cookies - Chabrior

Traditional French shortbread biscuit from the Brittany region, known for its rich buttery flavor, golden color, and hint of salt. Under the Chabrior brand by Intermarché, these circular biscuits are made with wheat flour, sugar, and approximately 18-23% butter, resulting in a crisp, crumbly texture.

$1.80

Palmier Biscuit - Chabrior

Palmiers are light, flaky, and crisp French puff pastries made with layers of dough, butter, and sugar. Often called elephant ears or butterfly cookies due to their distinctive shape, these biscuits are crafted by rolling sugared puff pastry into a palm leaf form and baking it until it reaches a caramelized finish. In addition to the classic version, some varieties include ingredients like caramel or are finished with toppings such as honey, coconut, or chocolate.

$2.65

Small Butter Biscuit - Chabrior

Traditional French butter biscuit, often sold in 200g packs containing 24 biscuits. Produced by the Intermarché brand Chabrior, these rectangular biscuits are made with 64% wheat flour and approximately 12.5% reconstituted butter, resulting in a crisp texture and simple buttery flavor. They are typically used as a snack, paired with coffee or tea, or as a base for various dessert crusts.

$1.95

Coconut Shortbread Cookies - Chabrior

Coconut Shortbread Cookies

$5.90

Palm Sugar Cinnamon Bottle - Sovannak

Palm Sugar Cinnamon Bottle

$3.10

Palm Sugar Sachets - Sovannak

Palm Sugar Sachets

$2.50

Organic Chocolate Soy Dessert - Regain

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$3.95

Bretons Shortbread - Itinéraire des Saveurs

An indispensable traditional biscuit that stands as one of the classics of local afternoon teas. Prepared without any colouring agents or preservatives, these round and generous biscuits are ideal to accompany tea or coffee.

$3.30

Shortbread Pure Butter - La Mère Poulard

Baked in the secluded village of Aberlour, Speyside, in the heart of the Scottish Highlands, this shortbread is produced to a traditional recipe which has been handed down through generations. It is made using only the finest ingredients possible to obtain and contains no artificial colours, flavourings or preservatives.

$3.10$4.10

Petit Cœur Chocolate - LU

These light, heart-shaped puff pastry biscuits feature a delicious chocolate center. Their crispy texture and sweet filling make them a gourmet and romantic snack choice, perfect for a French-style afternoon break.

$6.40

Organic Apple Pear Compote No Sugar Added - Jardin Bio

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$6.10

Fruits Cake - Brossard

Fruits Cake

$3.20

Kampong Speu Palm Sugar - Khmer Organic

Recognized globally for its exceptional quality and rich, aromatic caramel flavor, this traditional Cambodian sweetener holds a Protected Geographical Indication (PGI) status. Harvested during the dry season from the sap of the Palmyra palm tree, it is naturally processed without chemical additives or refinement, preserving its essential minerals and nutritional value. Characterized by a light pumpkin to deep amber color and a low glycemic index, it is available in granulated, paste, block, and syrup forms. This organic, unrefined sugar features a complex flavor profile with notes of honey, vanilla, and spices.