Plain Flour
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Shredded Coconut
Made from the white flesh of mature coconuts, this versatile pantry staple is carefully dried and ground into fine, flavorful pieces. It features a naturally sweet, nutty taste and a light, chewy texture, making it ideal for baking, cooking, and decorating desserts. It can be sprinkled on cakes and pastries, used as a filling for confections, or added to savory dishes for a tropical twist. Rich in dietary fiber and healthy fats, it is a nutrient-dense ingredient suitable for various diets, including vegan and keto.
Blackcurrant Jelly Real Fruit Juice - Hartley's
Creamy Apple Pie - Koopmans
Tarte Tatin Apple Pie - Koopmans
With Koopmans mix for Upside-down Apple Pie you can easily bake a delicious tarte tatin. First caramel and apples in the baking tin, then the short crust pastry for the base. Bake and turn!- Crunchy base, with caramelized apples- Your baking mix for 12 pie slices- The perfect choice as a dessert- Unique look with apples on topTip: upside-down apple pie is extra tasty when it comes warm from the oven!
Apple Tart - Symphony
Chocolate Tartelette - Symphonie
Food Gelatin - Vahiné
Low Fat Blueberry Muffin Mix - Betty Crocker
Instant Blue Yeast - Bruggeman
Whole Meal Flour Local - Sea Quality
Milled from locally-sourced, high-protein wheat, this premium grade wholemeal flour features a 100% extraction rate and a high protein level. It is a strong bread flour characterized by its creamy color, coarse bran particles, and wholesome taste, making it ideal for both home and professional bakers to use on its own or mixed with white flour for bread making.
Custard Powder - Sea Quality
A cornstarch-based, yellow powder that serves as a convenient, egg-free alternative to traditional custard. Originally developed for those with egg allergies, it is primarily used to create a smooth, creamy dessert sauce or filling when combined with milk and sugar and heated. Beyond its use as a sauce, it functions as a stabilizer and flavor enhancer in various baked goods, including puddings, tarts, and pastries.
Wheat All Purpose Flour
Self Raising Flour
Assorted Cookies Box of 6 - Bakeology
Delight your taste buds with this exquisite assortment of gourmet cookies, perfect for any occasion. A box includes: - Red Velvet White Chocolate Cookie: A decadent blend of rich red velvet and creamy white chocolate. - Chocolate Chunk Cookie: Classic and chewy, packed with generous chunks of premium chocolate. - Almond Chocolate Chunk Cookie: A nutty twist on a favorite, combining crunchy almonds and luscious chocolate chunks. - Double Chocolate Chunk Cookie: For the ultimate chocolate lover, a double dose of chocolate in every bite. - Chocolate Crinkle Cookie: Soft and fudgy with a crackled powdered sugar exterior, a timeless treat. - Matcha White Chocolate Cookie: A unique fusion of earthy matcha and sweet white chocolate, perfect for adventurous palates. size: 6-7cm
Samosa Pastry
Chocolate Fudge Cake - Iceland
Features two layers of moist chocolate sponge filled and finished with a generous, rich chocolate fudge icing, creating a decadent treat sized to share with guests.
Black Forest Gateau - Iceland
Indulge in the timeless elegance of this decadent cake, featuring layers of chocolate sponge, whipped cream, and a dark cherry filling, beautifully finished with dark chocolate vermicelli and hand-piped cream rosettes.
Millionaire's Cheesecake - Iceland
A rich baked cheesecake on a chocolate biscuit base, topped with chocolate cream mousse, toffee sauce, and chocolate sauce, then finished with dark chocolate curls and caramel-flavoured chocolate curls. Inspired by the flavours of classic millionaire's shortbread, it combines creamy cheesecake, smooth caramel, and rich chocolate in every bite.
Wheat Strong Flour
Coconut Flour
Pancake Whole Grain - Koopmans
Gluten Free Tapioca Flour
Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
Gluten Free Chickpea Flour - Bob's Red Mill
Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber and a popular ingredient for gluten free baking.
Gluten Free Millet Flour - Bob's Red Mill